This morning I wanted to have a healthy breakfast. I love having toasts, avocado, eggs, cold cuts and all the things a should not eat every morning. Long time the chia pudding became popular. I saw pictures and recipes in Pinterest but never wanted to try it because my little sis tried it and said is no good. But I prefer to try it. This morning I had my pineapple and coconut chia pudding. A wanna be tropical chia pudding for these sunny days in Santiago, Chile. Is so easy to prepare 😉
“Pineapple and coconut chia pudding”
140gr pineapple juice
20gr shredded coconut
- In a glass put the chia, milk, pineapple juice. Stir and let the chia absorb all the liquid. I prepared mine one night before. But one hour will be in off to make sure the chia absorbs all.
- After the “pudding” is ready, place the coconut and the fruits you want. I put kiwi and banana to mine! 😀
- Enjoy and start your healthy morning!!!
The fuel for today is ready!!!